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The Ugly Duckling Loft is open Sunday from 10 AM to 10 PM, Monday through Thursday from 11:00 AM to 10:00 PM. Friday and Saturday hours are 11:00 AM to 11:00 PM.
Dress is casual, and all major credit cards are accepted as well as traveler's checks and gift certificates.
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Starters
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Colossal Shrimp Cocktail $13.95 Four colossal shrimp served ice cold with our homemade cocktail sauce.
Teriyaki Sticks $13.95 Flame broiled marinated tenderloin skewers presented over a fresh pineapple salsa
Chicken Quesadillas $9.95 Flour tortilla stuffed with grilled chicken, onions cheddar cheese and green peppers.
Bacon and Cheese Potato Skins $7.95 Served with sour cream
Warm crab artichoke dip $9.95 Baked crabmeat, sun dried tomatoes and cream cheese, served with pita bread.
Mussels Marinara $11.95 Steamed native mussels with white wine and garlic tossed with marinara sauce.
Sausage and Spanish Mushrooms $9.95 Portobello cap stuffed with andouille sausage and Spinach. topped with a trio of melted cheeses. |
Fried Calamari $10.95 Served with cherry peppers and marinara sauce
Spicy Crab Cakes $14.50 Two large crab cakes grilled and served with a side of cilantro mayo.
Spicy Grilled Shrimp $13.95 Four colossal shrimp marinated in olive oil red pepper and garlic, served with honey mustard.
Escargot $10.95 Broiled in garlic butter served with garlic toast
Scallop & Bacon Martini $13.95 Sea scallops wrapped in apple-wood smoked bacon finished with a maple glaze.
French Onion Soup Cup $4 Crock $6
Soup Du Jour Cup $4 Crock $6 |
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Salads |
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Grilled Chicken Cobb Salad $12.95 Fresh mixed greens with bleu cheese, avocado, walnuts, bacon, tomatoes, eggs and roasted red peppers served with vinaigrette dressing on the side.
Chicken Taco Salad $11.95 Crispy fried flour tortilla filled with mixed greens grilled chicken, red onion and black olives topped with sour cream and guacamole.
Greek Salad $9.95 (add grilled chicken $5) Mixed green topped with red onions, cucumbers, Feta and stuffed grape leaves served with a side of creamy Feta dressing. |
Caesar Salad $8 with a grilled chicken $12 with grilled shrimp $16 with grilled crab cakes $16 with anchovies add $1.50
Salmon Salad $16.95 Fire grilled salmon fillet topped with melted gorgonzola cheese served over baby spinach, red onion, bacon and tomatoes with raspberry vinaigrette and a balsamic glaze.
Mixed Field Greens $5.95 With Choice of dressing (creamy cucumber tomato, bleu cheese vinaigrette or raspberry vinaigrette) |
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Entrees All entrees served with chef’s potato and fresh vegetables
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Maine lobster Filet Mignon $36.95 Flame broiled Black Angus filet mignon topped with chunks of fresh Maine lobster meat accented by a mile horseradish cram sauce The Ugly Duckling Specialty!
Tenderloin Au Poivre $22.95 Pan seared pepper crusted tenderloin medallions with sliced mushrooms in a jack Daniels sauce over toast points.
Grilled Salmon $22.95 Fresh Atlantic salmon fillet fire grilled served with rice pilaf and vegetable topped with a lemon caper cream sauce.
Scallops Provencal $20.95 Fresh sea scallops baked with mushrooms, tomatoes and garlic in a white wine butter sauce topped with herbed bread crumbs.
Rack of Lamb $28.95 Broiled baby lamb tenderloin fire grilled and served with a apple cranberry glaze.
Grilled NY Sirloin $30.95 Fire grilled Black Angus fillet mignon topped with our béarnaise sauce.
Fillet Mignon Béarnaise $23.95 Flame broiled Black Angus fillet mignon topped with out béarnaise sauce.
Fish & Chips $15.95 Fresh fried haddock served with French fries and cole slaw.
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Surf & Turf $33.95 Prime aged Black Angus NY sirloin fire grilled to your liking presented with two jumbo baked Seafood stuffed shrimp.
Sole Almondine $18.95 Fresh sole fillets baked with white wine and butter topped with toasted sliced almonds.
Baked Haddock $18.95 Fresh Icelandie haddock fillet baked with white wine and butter topped with toasted panco bread crumbs.
Tenderloin Tips Marsala $18.95 Black angus tenderloin tips pan seared in a marsala Wine sauce with caramelized onions and portabella mushrooms, served over linguine.
Vegetarian Primavera $14.95 Chef’s fresh sautéed vegetables tossed with extra virgin olive oil and garlic served over linguine.
Sautéed Seafood Scampi $26.95 Fresh sea scallops, mussels and jumbo shrimp sautéed with Roma tomatoes and chives in a white garlic butter sauce served over linguine.
Chicken Parmesan $17.95 Breaded breast of chicken topped with a roasted roma tomato marinara sauce and mozzarella cheese served over linguine.
Country Meatloaf $13.95 Our famous house made meatloaf wrapped in pastry crust topped with pan gravy.
Lobster Ravioli $23.95 Overstuffed lobster ravioli sautéed with baby spinach and cherry tomatoes in a parmesan cream sauce.
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Sandwiches & Burgers Served with French fires and pickle |
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Grilled Reuben $10.95 Thinly sliced corned beef and Swiss cheese, sauerkraut and Russian dressing grilled on marble rye.
Portabella Panini $10.95 Oven roasted portabella mushroom cap with roasted red peppers, buffalo mozzarella and a pesto mayonnaise. Pressed on the Panini grill.
Pepper Jack Burger $9.95 Fire grilled Black Angus peppercorn crusted burger topped with melted pepper jack cheese, lettuce, onion and tomato.
The All American Burger $9.95 Fire grille Black Angus burger with lettuce, tomato and onion served on a grilled roll. (Add choice of cheese or bacon $2 ea.)
Crab Cake Sandwich $11.95 Maryland style grilled crab cake with lettuce and tomato and a grilled onion roll with a cilantro mayonnaise.
The Creole Burger $10.95 Cajun seasoned Black Angus burger topped with melted provolone cheese, lettuce and tomato on a grilled roll with Cajun spice dusted and bleu cheese drizzled fries.
The Garden Burger $9.95 Our Black Angus ground beef topped with mushrooms, peppers, onions and melted provolone cheese.
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Chicken Monterey $10.95 Fire grilled chicken breast with tomato, cheddar cheese and bacon served on a toasted sub roll with a jalapeno mayonnaise.
The Club $10.95 Ham, turkey or roast beef with crisp bacon, red onion, lettuce, tomato and Swiss cheese served with mayonnaise on toasted marble rye.
Crispy Fried Sole Sandwich $10.95 Fried fillet of sole deep fried served with lettuce, tomato and a lemon herb mayonnaise on a toasted roll.
The Cowboy Burger $10.95 Fire grilled Black Angus burger with bacon and barbecue sauce topped with fried onion strings served on a grilled roll with bleu cheese dressing.
Buffalo Panini $10.95 Imported buffalo mozzarella, fresh basil and tomato on house made foccacia bread pressed on the Panini grill.
Greek Vege-Pocket $9.95 Feta cheese, cucumbers, red onions, black olives and mixed greens tossed with our vinaigrette dressing presented in a pita pocket served with a side of creamy feta cheese.
The Santa-Fe Burger $11.95 Topped with melted cheddar cheese, bacon tomato and guacamole served with a side of Mexican salsa and sour cream |
Please inform your server of any special requests. The kitchen would be happy to accommodate you. Inquire about our banquet facilities, ideal for baby and bridal showers, wedding parties and more. Gift certificates are available. Thank you for dining with us, Enjoy!
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